Celtuce: Nutrition Facts, Benefits, And How To Cook Chinese Lettuce
January 21, 2020
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Don’t tell legumes or nuts, but an underrated superfood is taking the throne. Its name is celtuce. Have you ever heard of it? Maybe you often see celtuce in the grocery store and have no idea how to use it?
While it sounds like something artificial, like a mix of celery and lettuce, celtuce is all-natural and healthy. Celtuce comes from China, where it’s called wosun. This veggie is also known as Chinese lettuce or stem lettuce. Celtuce tastes delicious on its own, in salads and you can create your own recipe for this vegetable.